DATE CORRECTION: Cel-O-Bration!

March 4, 2018

Are you ready for the annual St. Patrick's Cel-O-Bration starting Friday, March 16th? Last year we went to Friday's fish fry and had a great time! They also have a Pancake and Sausage Breakfast on Sunday hosted by the Neenah & Menasha Knights of Columbus.  

 

The Fish Fry is on Friday, March 16th from 4pm to 7pm. Below are the menu choices.

"THE SPECIAL" - Grilled or deep-fried shrimp with Guinness Stout Dipping Sauce, Irish Scalloped Potatoes and dessert.  "REGULAR MENU ITEMS" include grilled salmon, shrimp, haddock (baked), perch (fried), walleye pike, haddock, cod, french fries, coleslaw and baked potato.

 

The Knights of Columbus Pancake and Sausage Breakfast is on Sunday, March 18 from 9am to 12:30pm. The menu will include all-you-can-eat pancakes, sausages ($$ for extra), corned beef hash, ham strata, scrambled eggs, applesauce, orange drink, coffee and milk.

 

Both events will also have a Theme Basket Auction and St. Paddy's Bake Shop. You can bid on more than 50 amazing baskets donated by the parishioners. The bake shop has plenty of goodies since the 175 parish bakers are baking their favorites for you!

 

We will see you there!

 

 

 

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